Swedish Ham Balls

                         1 lb. ground ham

·       1 ½ lb ground pork

·       2 cups bread crumbs

·       2 eggs beaten

·       1 cup milk

Sauce:

·       1 cup brown sugar

·       1 t dry mustard

·       ½ cups vinegar                    (Mix/heat to dissolve sugar)

·       ½ cups water

 Mix together and shape into balls. Put in 9x13 pan. Pour sauce over top. 

Bake 325 for 45 minutes- turn over and bake 45 minutes longer.